Wash brussel sprouts and remove any bad parts. Now cut the sprouts in half and put them on an olive-oiled baking sheet. Add some black pepper, salt and a lot of parmesan flakes and turn the sprouts a bit. Bake for about 10-15 min at 200c. Suits as a side dish, for example with fish. Tip: put some butter on top to melt! You can also decorate with some fresh parmesan flakes.
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